By Introduction
These spooky Halloween pretzels are the easiest (and cutest) treats you can make for the season! 🎃 With just a few ingredients, you can turn plain pretzels into pumpkins, mummies, and creepy bloody bites. Perfect for Halloween parties, trick-or-treat trays, or just a fun kitchen activity with kids.
🛒 Ingredients
Pretzels (small size)
White chocolate, melted
Orange candy melts (or white chocolate with orange coloring)
Red candy melts or edible red gel (for the “bloody” effect)
Candy eyes
Small green candies (like M&Ms or sprinkles) for pumpkin stems
👩🍳 Instructions
Pumpkin Pretzels 🎃
- Dip pretzels into orange candy melts.
- Place on parchment paper to set.
- Add a small green candy at the top for the stem.
Mummy Pretzels 👻
- Dip pretzels in melted white chocolate.
- Use a piping bag to drizzle extra chocolate in lines across the pretzels (like bandages).
- Stick on candy eyes before it sets.
Bloody Pretzels 🩸
- Coat pretzels in white chocolate.
- Use a spoon or brush to splatter red candy melts on top for a scary effect.
🎉 Serving Idea
Arrange your spooky pretzels on a black tray or spider-web basket for the ultimate Halloween vibe! 🕷️🕸️
