🍪 Caramel Cookies without Butter
Indulge in these delightful caramel cookies, where rich cocoa meets gooey caramel, all without a hint of butter. Perfect for cozy afternoons or as a sweet treat to brighten your day!
🥯 Main Ingredients
200 g flour
100 g cocoa powder
80 ml olive oil
100 g sugar
2 eggs
1 packet baking powder
a pinch of salt
caramel for the filling
👩🍳 Directions
➡️ In a bowl, mix the eggs with the sugar and oil until you achieve a smooth mixture.
➡️ Add the flour, cocoa, baking powder, and salt, mixing well until fully combined.
➡️ Form balls with the dough and slightly flatten them to create little discs.
➡️ Place a teaspoon of caramel in the center of each cookie and carefully wrap the dough around it, sealing it well.
➡️ Bake in a preheated oven at 180°C for about 10-12 minutes, until the edges are firm.
➡️ Allow to cool on a wire rack and serve. Enjoy the sweet surprise inside!