Bring Honey Garlic Shrimp, Sausage & Broccoli to your table with an easy method and crowd-pleasing taste. It’s perfect for busy weeknights and casual gatherings alike.
Honey Garlic Shrimp, Sausage & Broccoli captures the essence of meals|fish & seafood while staying approachable for everyday cooking. The method focuses on maximizing flavor with minimal steps, using common pantry items and fresh ingredients. From the first bite you’ll notice a balance of texture and taste that feels both familiar and exciting. To build depth, we combine proper seasoning with simple techniques: gentle heat for aromatics, accurate measurements, and attention to doneness. Small details—like resting time or layering ingredients—make a noticeable difference in the final dish. This recipe is designed to be flexible. You can swap in seasonal produce, adjust spices to match your preferences, or adapt the base to suit dietary needs. The goal is to keep the spirit of the dish while letting you tailor it to your kitchen. Serving ideas are wide open: pair with a crisp salad, roasted vegetables, warm bread, or your favorite grains. Leftovers store well and often taste even better the next day as flavors settle. That makes the recipe suitable for meal prep and busy schedules. For best results, read the steps once before you start, assemble ingredients, and cook with confidence. Taste as you go, and don’t be afraid to adjust seasoning. With these principles, Honey Garlic Shrimp, Sausage & Broccoli becomes a reliable addition to your rotation—crowd-pleasing, practical, and full of flavor.
INGREDIENTS
1 lb large shrimp, peeled and deveined
8 oz smoked sausage, sliced into 1/2-inch pieces
2 cups broccoli florets
4 cloves garlic, minced
1/4 cup honey
PREPARATION STEPS
Heat the Skillet:
In a large skillet, warm some oil over medium-high heat.
Cook the Sausage:
Add the sliced sausage pieces to the skillet and cook until browned, approximately 3 minutes.
Sauté Garlic:
Stir in the minced garlic and sauté for an additional minute until fragrant.
Add the Shrimp:
Incorporate the shrimp into the skillet and cook until they turn pink and opaque, about 2-3 minutes.
Include the Broccoli:
Add the broccoli florets and cook until they are tender-crisp, around 2-3 minutes.
Drizzle with Honey:
Pour the honey over the mixture and stir well to ensure everything is evenly coated.
Meld the Flavors:
Allow the dish to cook for another minute to let the flavors blend beautifully.
Serve Hot:
Dish out the Honey Garlic Shrimp, Sausage & Broccoli while hot and savor every bite!
This dish strikes the perfect balance of sweet, savory, and healthy!
Nutritional Information (per serving, approximate):
Calories: 320 kcal
Protein: 25g
Carbohydrates: 28g
Fat: 15g
ORIGIN
Home-style cooking inspired by classic flavors and modern, reliable methods.
META INFOS
Prep: 10 min | Cook: 15 min | Total: 25 min | Servings: 4 | Calories: ~280 kcal | Difficulty: Easy
BENEFITS
Balanced flavor with approachable prep. Nutrition-friendly options and make-ahead friendly for busy schedules.
OCCASIONS
Weeknight dinners; Family gatherings; Potlucks; Holidays; Picnics; Meal prep
VARIATIONS
Swap seasonal produce; Adjust spices; Offer gluten-free or low-carb options where suitable; Try alternative proteins.
PAIRINGS
Green salad; Roasted vegetables; Rice or bread
STORAGE
Refrigerate in airtight container 2–4 days; freeze up to 2 months. Reheat gently to preserve texture.
TIPS
Measure accurately; Preheat pans/oven; Avoid overcooking; Taste and adjust seasoning; Rest before slicing when needed.

